I often use a squeeze of lemon juice to spotlight the delicate taste in the fish. For an even further citrus character, caramelised lime provides a contact of sweetness in addition to its zesty zing.Adding a squeeze of lemon can more elevate the flavors of the cod cheeks. Lemonade, a little bit diluted to melt the sweetness, can provide a refreshin

As sustainable seafood turns into far more imperative that you customers, cod cheeks arise as equally an ethical and tasty option. With a texture that is usually compared to scallops, these parts of fish are adaptable to numerous cooking strategies and are available with raising frequency at fishmongers or on the web.For sides, I generally pair cod